In the context of rural Western Sudan, where recurrent droughts,
socio-economic problems, conflicts, and males’ outmigration, recognition of
role women in household food security is a particularly important. The study
aimed to assess rural women’s contribution to sustain household food supplies,
and thus valuing the potential role of women in achieving household food
security. Employing primary and secondary data, the study argues that rural
women play a crucial role in sustaining foods for smoothing their household
consumption, thus, they contribute more to achieve household food security,
more likely than men do. This study indicates that food preparation, processing
and preservation, and the daily food consumption quantity and quality are
exclusively women responsibilities. The work of rural women as food producer
and provider is lack recognition and assessment and thus support and
assistance. Understanding the actual contribution of rural men and women in
household food security will help designing policies and programs to address
the challenges of food security in Western Sudan. The status of rural women as
food provider can be enhanced and empowered through adoption of supportive
national food policy. - See more at:
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